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How to get hops for basketball
How to get hops for basketball
7 Exercises to Improve Jump and Agility
In basketball, having a strong vertical jump and flash-like agility isn’t an option, it’s a requirement. If you are having trouble with your vertical jump or agility, just practicing lay-ups and running laps around the court doesn’t mean you will get any better. When you want to jump higher and have insane side-to-side agility reflexes, you need to base your basketball skills training on the best and most proven exercises. Here is a basketball skills training program that must be in your weekly workouts for explosiveness.
7 Basketball Skills Training
1. Jump SquatsThis upgraded version of the traditional fitness exercise is sure to skyrocket your vertical jump. What’s more, it develops explosive power that will easily come in handy with your agility on the court. It activates the fast-twitch fibers of several major muscle groups in the lower body including the quadriceps, hamstrings, glutes, hip flexors, and calves. If you want to jump higher, these are a must.
How to Perform: Stand tall with your feet at shoulder-width distance. Keep your chest up as you bend at the knees and sit back as if you’re about to sit in a chair. Once your thighs reach parallel, push through your heels in an explosive jump straight up in the air. Land softly and immediately go into your next jump squat.
Ability Focus:
- Vertical Jump
- Explosive Power
2. Tuck Knee JumpsAnother great way to increase your explosive power, tuck knee jumps aren’t just a way for you to jump higher. They also demand lower body control to bring the knees up, touch the chest, and return before you land. This exercise will increase coordination, fast-twitch fiber control, and, of course, all-out power.
How to Perform: Stand tall with your chest up and feet at shoulder-width apart. Similar to the jump squat, you’ll start by bending slightly at the knees and driving your hips back only a little bit. From here, jump straight up into the air. Simultaneously flex your pelvis and bring your knees up towards your chest. Reverse the motion and land softly. Take a pause to correct any posture issues then perform the next repetition.
Focus:
- Vertical Jump
- Explosive Power
- Lower body control
3. Overhead Reaching JumpConsider this the next level of the jump squat. It will combine the explosive upward motion of the jump squat with a standard overhead reach that is all too common in your sport. You might find that you can jump higher with this variation of the exercise from the momentum of the overhead reach itself. We don’t need to tell you how important a strong overhead reach is for defense and catching passes.
How to Perform: Stand tall with your chest up and feet at shoulder-width apart. Similar to the two exercises above, you’ll start by bending slightly at the knees and driving your hips back only a little bit. From here, jump straight up into the air. The big difference is that as you jump, you’ll simultaneously launch your hands skyward. As you descend, bring your hands into a defensive position close to the chest. Land soft, readjust your posture, and begin again.
Focus:
· Vertical Jump
· Explosive Power
· Reaching ability
4. Single-Legged Cross JumpsTraining your body, regardless of the athletic goal, requires a balance of multi-joint and isolation movements. When you isolate a muscle group, you are strengthening its ability to perform a specific movement, which in turn will support the larger muscle group movements. In this case of improving your jumping ability and agility, you’ll want to perform single-legged cross jumps.
How to Perform: You will make the shape of a cross with thisjumping drill. Start on the left leg with the right leg tucked behind. With your chest up and core tight, leap forward with your left leg. While still facing forward, leap on your left leg to the left side and down. Now leap directly to the right, and finally back to the starting position. Switch legs and begin again.
Focus:
- Vertical Jump
- Explosive Power
- Agility
5. Wall Touches / Cone TapsLet’s focus more on the agility side of things, although explosive power will continue to be developed and improve your vertical jump. A classic athletic drill, wall touches or cone taps are great for developing those quick reflexes that will show in your improved agility.
How to Perform: Set up two cones a good distance apart from one another. Begin in the middle of the cones. If you’re using walls, stand between two walls. An indoor racquet ball court works best. Sprint to your right as fast as you can, tap the cone or wall, then immediately change direction and do the same on the other side. You can vary the distances for each set that you do. If you’re using cones, you can also add a second or third pair in a ladder-like arrangement, where you’ll have to sprint in a zig-zag fashion from side to side.
Focus:
6. Lateral Plyometric Box JumpsEveryone performs box jumps, even the Average Joes at the gym. For basketball players, box jumps are going to be incredibly important but there’s a twist: you’ll be jumping in a lateral fashion. Lateral box jumps will strengthen your hip flexors, which will benefit your side-to-side agility with an emphasis on sudden stop-and-go.
How to Perform: Arrange a steady box on the ground. Stand next to it with your left side facing the box. Keep your chest up and core tight as you slightly bend your knees. Explosively leap from the ground and completely on the box. You can choose to step down or lightly jump back into the starting position. Once you finish your prescribed repetitions, switch sides. Make sure you vary the height of the boxes during the workout, challenging yourself to increase the height.
Focus:
- Explosive Power
- Agility
- Jumping Ability
7. Uphill SprintsOur final workout is a classic that is used by athletes in every sport, but uphill sprints have a unique place in the basketball player’s workout. Uphill sprints dramatically improve your endurance levels, but more importantly for performance, they skyrocket your explosive power and lower body strength.
How to Perform: Begin with a warm-up before tackling sprints. Starting from the bottom of a hill, give yourself about 10 to 20 feet to work up your speed. Run for those 10 to 20 feet then once you hit the hill, go all out. Run as fast as you can until you reach the top of the hill, walk back down, rest for a few moments, and do it again. Do not sprint down the hill.
Focus:
- Explosive Power
- Lower Body Strength
Get More Training Drills
How to Double Your Vertical Jump for Basketball
Photo courtesy of Dirk Hansen
A good vertical jump is a valuable asset for all of your players to possess. It will help your team get more rebounds, blocks, and steals. It will also let a few (or many) players on your team dunk the basketball, which can lead to increasing your teams confidence, enthusiasm, and can it make the game a lot more fun!
If you are wondering if it is even possible to increase your vertical jump, you’ll be happy to know that with proper training, it is definitely something that can be improved.
I’ve developed this program over a number of years and have seen great improvements in the leaping ability of those who have followed it. I call it the Coach Mac Vertical Jump Program. Not a very creative name, is it? 🙂
I designed this program to be completely equipment free and also without the need for a large space. This program can be completed by anyone as long as you have a 2 x 2 meters of free space. Which we all do. So there can be no excuses for not completing the program.
Disclaimer: Obviously, I am not a doctor. If you or your players feel any pain in any of your joints during the program stop immediately and consult a doctor. You don’t want to make any previous injuries any worse.
Update for 2021!Best Vertical Jump Program in the WorldI have found what I believe to be the current best vertical jump program in the world, and it’s Vert Shock by Adam Folker.
While there are a ton of success stories of players using my program and making massive gains (check the comments if you don’t believe me), I’m also realistic about the extent of my knowledge on vertical jump training.
Adam Folker is a former NCAA Division I basketball athlete and professional basketball player. He connected with Justin ‘Jus Fly’ Darlington who currently holds the title as the World’s #1 Highest Dunker to create the best vertical jump program ever.
If you’re interested, check out his program below. I highly recommend it.
Vert Shock by Adam Folker
If you’re not interested in it that’s fine! You’ll still make a ton of gains using my workout. And I’d love you to use it! I made a promise to myself that I’d share the best information and products I know about and I’m keeping that promise.
How to Measure Your Vertical JumpAs the saying goes, ‘You can’t improve what you can’t measure’.
The first step on your journey to increasing your vertical jump is to get a starting point of where your currently at so that you can track your progress.
Here’s how to do it;
Things you’ll need: Another friend to help you, a ladder, and either a permanent marker or chalk.
1. Find a wall or pole tall enough that when you jump you cannot touch the top.
2. Stand next to the pole or wall and extend your arm as high as you can above your head. This is your standing reach. Have your friend mark your standing reach with either a piece of chalk or a permanent marker.
3. Now from a standing start, jump and touch as high up the wall or pole as you possibly can. You’ll need your friend to watch and see where you touch so that there’s no confusion. Get your friend to climb the ladder and mark where you were able to reach on the wall.
4. Measure the distance between your standing reach and your jumping reach. This is your current vertical jump.
Important Information on the Coach Mac Vertical Jump ProgramWarming UpBy reading my previous article on stretching, you’ll learn that it is important to warm-up your muscles first before stretching or performing any strenuous physical activity. I recommend jumping rope for a couple of minutes to warm-up and increase the blood flow to your muscles.
PhasesThe program is broken up into three different phases consisting of four weeks each. This is because as you continue through the program your muscles will adapt to the intensity of the workout, therefore we need to keep increasing the workload in order to continue increasing your vertical jump.
FrequencyPerform the routine every second day to give your body a days rest in-between workouts. This means that on week one you’ll be training 4 times a week, week two you’ll be training 3 times per week, and on week three you’ll be training 4 times per week. That ends up being 11 workouts per phase for a total of 33 workouts in the program. Also, during this program you will be taking one week off between each phase to let your body completely recover. You need to give your muscles time to fully repair in order to grow stronger and more explosive.
Rest IntervalsOne minute rest in-between all sets. If you can, try to keep a stop watch with you when you’re doing these workouts. If you don’t have one my players have found it convenient to use the stop watches located on their mobile phones.
Record Your ProgressKeep track of how much progress you’ve made at the end of each rest week. It’s going to be hard for your players, but stress that if they really want to see results it’s best that they wait until the end of the rest week. We know how hard it is for players to be patient!
Exercises:If you have any trouble understanding my descriptions of the exercises, YouTube them to watch a video of the exercise being performed.
Jumping Rope – A skipping rope is the only piece of equipment involved in the program. If you don’t have one a piece of rope will do just fine. If you don’t have a piece of rope either jumping up and down on the spot without much bending in the knees will achieve a similar result. Jumping rope involves holding a rope with both hands and swinging it around your body continuously.
4-Corners – Involves you imagining 4 dots in a square shape about 15 – 20 inches apart. To complete 4-corners you hop around the square in a clockwise direction landing on each dot for the required number of repetitions. 4 jumps and completing the square equals one repetition.
Single-Leg 4-Corners – Exactly the same as 4-Corners except performed on one leg.
Slow-Motion Squats – Involves standing with your feet shoulder width apart. From this position slowly lower down until you are in a deep squat making sure your heels are flat on the ground. Hold for 2 seconds before slowly rising back to the starting position. The descent and rise should each take 4 seconds to complete. Throughout the entire exercise make sure to keep your head up and your back straight.
Tuck Jumps – Tuck jumps involve descending into a comfortable squat and then jumping as high as possible and bringing your knees to your chest.
High-Reach Jumps – Are similar to tuck jumps, but instead of brining your knees to your chest, you just reach as high as you can. This is done best under a basketball ring or near a wall so that you can tell how much lower your reach becomes as you fatigue. Try to reach the same height through all repetitions. if you don’t have anything to measure against, that’s fine. Just jump as high as you can each repetition.
Lateral Jumps – Lateral jumps are performed best with over a line or a stick. They involve standing parallel to the line on one side and then quickly jumping sideways back-and-forth over the line. Over and back equals one repetition.
Single-Leg Lateral Jumps – Exactly the same as lateral jumps except performed on one leg.
Alternating Lunge Jumps – From a normal standing position, take one step forward with your right foot and one step backwards with your left foot. This is your starting position. From this position, jump as high as you can in the air and switch leg positions.
Straight Leg Calf Jumps – Without bending your knees, jump up and down in the same spot. You won’t get very high off the ground and it will be the ankle doing all the movement which will work the calf muscle.
Toe Raises – Stand regularly, then raise up onto the tips of your toes. Lower back down. Don’t rock up and down, do it slowly (not too slowly) but steadily. This is improved by using stairs if you have access to them. Alright, enough talk. Here’s the program you’ve all been waiting for.
Coach Mac Vertical Jump ProgramPhase 1 – Weeks 1 – 31. Jumping Rope – 2 minutes.
2. Stretching
3. Jumping Rope – 2 minutes.
4. Slow Motion Squats – 3 sets of 10 repetitions.
5. Lateral Jumps – 3 sets of 20 repetitions.
6. Alternating Jump Lunges – 3 sets of 10 repetitions.
7. Tuck Jumps – 3 sets of 8 repetitions.
8. Toe Raises – 3 sets of 20 repetitions.
Week 4 – Rest.
Phase 2 – Weeks 5 – 71. Jumping Rope – 2 minutes.
2. Stretching
3. Jumping Rope – 3 minutes.
4. Slow Motion Squats – 3 sets of 10 repetitions.
5. 4-Corners – 3 sets of 12 repetitions.
6. Single-Leg Lateral Jumps – 3 sets of 15 repetitions.
7. Alternating Jump Lunges – 3 sets of 15 repetitions.
8. High Reach Jumps – 3 sets of 8 repetitions.
9. Straight-Leg Calf Jumps – 3 sets of 30 repetitions.
Week 8 – Rest.
Phase 3 – Weeks 9 – 111. Jumping Rope – 2 minutes.
2. Stretching
3. Jumping Rope – 4 minutes.
4. Slow Motions Squats – 3 sets of 10 repetitions.
5. Single-Leg 4-Corners – 3 sets of 10 repetitions.
6. Single-Leg Lateral Jumps – 3 sets of 20 repetitions.
7. Alternating Jump Lunges – 3 sets of 20 repetitions.
8. Tuck Jumps – 3 sets of 8 repetitions.
9. Straight-Leg Calf Jumps – 3 sets of 40 repetitions.
Week 12 – Rest.
I have found what I believe to be the current best vertical jump program in the world, and it’s Vert Shock by Adam Folker and Justin ‘Jus Fly’ Darlington.
Important Update! – I have been receiving a few emails/comments on players tracking their jump during the course of their program. Please understand that what you are doing when completing a jump program is breaking down the muscle. You aren’t going to see improvements mid-week because the muscle hasn’t healed properly. That’s why I suggest only checking how much you’ve improved at the end of each rest week. Rest is just as important as the routine.
That’s it! It’s as simple as that.
I’ve seen players make massive gains using this exact program so don’t hesitate giving it to your players to help them improve.
They’ll love it too. Who doesn’t want to dunk a basketball?
Let me know how the program works for your players. I’d love to hear some of the results.
– Coach Mac
Hops - a beautiful vine or a find for a gourmet?
Many people associate hops primarily with beer. But at the same time, not everyone knows how this very hop looks and what else is needed for. But hops are a beautiful, powerful liana that can decorate any fence, pergola, arches and pillars. Hanging like a decoration, green cones look especially decorative. Hop components are used not only in the manufacture of beer and bread, it is eaten raw and processed. Young leaves and above-ground shoots, as well as tendrils of vines, go to food. In addition, hops are an excellent sedative and normalizing water-salt balance in the body.
Photo: 7dach.ru7dach.ru
Is hop a beautiful vine or a godsend for a gourmet?
Video of the day
Hop is a dioecious vine belonging to the Hemp family. But he represents this family relatively recently, since earlier he was assigned to the Mulberry family. Of the species of the genus Hops, the most widespread are:
common or creeping hop (Humulus lupulus), grown as a vegetable crop; Japanese hop, or climbing hop (Humulus japonicus), which has a decorative purpose.
Female inflorescences (cones) are many small flowers located on the same axis (rod), their number can reach 20-50. At the bottom of the cone, glands are formed with a bitter taste substance - lupulin. The concentration of lupulin glands in female flowers is much stronger than in male flowers. Fertilized flowers will subsequently develop seeds.
Male - branched panicles with small flowers about 6 mm. Differ in simple perianths and 5 stamens with elongated anthers. There are very few lupulin glands, unlike female ones. After the inflorescences fade, they fall off.
Hops
The Japanese species is more common at the same latitude as Japan, while in our country common hops (“beer hops”) are grown everywhere, which will be discussed.
Planting Hops This vine needs a moderate, humid climate. Hop loves moisture and warmth, but does not tolerate acidification of the soil, as well as the close occurrence of groundwater.
Hops prefer soil of normal acidity or slightly acidic, it will also grow on slightly alkaline, but worse. Light soil is perceived better than heavy soil.
It grows well in partial shade, but it will also grow in the sun, just in this case the leaves can be damaged by insects and various diseases. Typically, hops are planted on the south side to isolate northerly winds. But, believe my experience of landing almost from all sides, there is not much difference.
To start vegetation, it is necessary that the temperature be at least + 10 °С, and the vine will reach good development at +22 °С.
Since hop is a tall vine, the soil for its normal development must be well charged with organic and mineral fertilizers. In autumn, for digging, add semi-rotted manure and double superphosphate. Moreover, organic matter is much more important, but not fresh. It is better not to add peat to the soil itself so that it does not become too acidic, but mulching with peat after planting is a nice thing.
I would advise you to pay attention to female plants with cones, with them the plant looks very decorative and unusual. But without high support, it is impossible to get many cones.
Hop cones
Can be planted both in autumn and spring. Usually hops are propagated by cuttings, root suckers or parts of rhizomes, propagation by seeds is used only by breeders. You can make a groove and plant chopped root cuttings at a distance of about 1 m from each other, providing a support for each. And it is possible in the holes, I did not see much difference. Green cuttings are cut, as a rule, from plants that are more than 3 years old. In one place, hops grow for about 20 years. Old plants are dug up and cuttings are planted from the youngest rhizomes.
Caring for common hops In the first 3 years of life, hops are fed with liquid mullein and other organic and mineral fertilizers.
Hops are very fond of watering, and they are very important for a beautiful green mass, water them abundantly in the first half of summer. I water mine more intensively in the sun, that liana, which is in the shade, is watered little and quite rarely, although in the first year of life I watered it intensively.
For a beautiful green mass, abundant watering of hops in the first half of summer is important
The above-ground part is cut off every autumn. Often faced with yellowing of the leaves - this is due to spring frosts down to -5 ° C. The stems lose their elasticity and look "rumpled", but after a while the plant recovers. But the yield of cones on such branches is reduced.
Harvesting In the early years of growing hops in my estate, a lot of cones were formed, we stuffed pillows with them and sewed mattresses for relaxing outside at any time. We believed that such bedding had a calming and massage effect. But with a deepening in this area, it became clear that it was necessary to collect raw materials at a specific time for this.
When is it time to harvest? Hop cones should be harvested when they reach technical maturity:
Their airiness disappears and the scales adhere tightly to the base, when pressed on the cone, it becomes elastic, and the pressure mark quickly disappears; becomes lighter: golden green or even green-yellow; The buds develop a stickiness and a more tangible odor exuded by the lupulin glands.
Hop cones should be harvested when they have reached technical maturity
How to collect hop cones correctly? Pick off cones with small petioles, collect each one separately; First take the larger ones, then all the others; Do not overdo the plant, otherwise the cones will turn brown and their quality will noticeably decrease; When stacking collected buds, place them loosely so as not to form dense deposits; The stems must be cut at a distance of 15-20 cm from the soil surface and burned to remove possible plant diseases.
Types and varieties of hops Common hop (Humulus lupulus) It is this type of hop that we are familiar with and used in bread baking and brewing. It is he who has healing properties and is endowed with essential oils. This vine is perennial, dioecious and has a long creeping rhizome. From personal experience, I can say that the rhizome is able to overcome many obstacles underground from the place where it is planted to the open soil. Actually crawl under the paths and various types of masonry. A winding stem from 7 m can both attract a gardener for dense landscaping, and cause a lot of trouble if you thoughtlessly choose a landing site. The stem itself is tetrahedral, it has sharp small spikes. Leaves with a rough surface and yellowish glands.
Common hop (Humulus lupulus)
At one time I decorated a fence with a small hop sprout of this type, as a result it began to flood everything around without permission. There is too much of it and it is poisonous. You can scratch hard on its stems, wounds heal for a long time and are very “burning”. My baby, running past, caught a stem with his face, his cheeks, forehead and part of his nose were badly scratched, the scratches healed for a long time and caused a lot of trouble when bathing the child, especially in the first days.
Common hop varieties
Hop varieties used in brewing are currently gaining popularity, but they are usually not zoned. Let us dwell on the varieties that today have the greatest demand among gardeners.
Hop 'Pivovar' is a mid-term variety with a vegetation period of about 115 days, recommended for the forest-steppe zone. This variety is weakly affected by diseases, resistant to wetting, freezing and tolerates drought. It is used for the preparation of hop-containing preparations, as well as in the beer industry. Has a delicate aroma. A massive, wide-cylindrical plant about 6.5 m long. When planted along the fence, it will not form a “cap”. Also will not give a lot of cones. The buds themselves are medium in size and elongated cylindrical in shape, but at the same time wide and fairly dense. Attached to the escape low. The leaves are medium in size, waviness is felt on the surface, the color is green. Hops 'Triumph' - rounded cones of medium size. They are fastened low and have an average density. The plant is quite tall, cylindrical in shape. The ability to form a "cap" is average. It has a delicate aroma, so it can be used both in brewing and for obtaining concentrated granules. It is good for a gardener because it will regularly grow in one place for 15 years, while it does not freeze, it is resistant to drought and wetting. But it can be affected by spider mites.
Japanese hop (Humulus japonicus) The name of this hop speaks for itself: it came to us from Japan, grows in territories close to its homeland: the Kuril Islands, Khabarovsk, the Far East and Kunashir Island are rich in this liana. This species is annual, its leaves are strongly dissected into 7 lobes.
Japanese hop. Photo from the site floral-house.ru
The main purpose of the Japanese hop is vertical gardening. This species does not have cones and lupulin glands, like common hops.
ways of brewing and types of beer
Advertising persistently convinces us that the roots of brewing go back to the traditions of Germany, the Czech Republic and France. Scientists, on the other hand, say that it is impossible to say exactly which place on earth was the cradle of beer and what mankind invented first - beer or bread - is impossible. However, the first mention of the preparation of a drink that fits the definition of beer is found in the Mesopotamian table of 7000 BC, which describes the recipe for making "grain wine".
Another axiom of advertisers is “selected malt is used for making beer”. We take it on faith, vaguely suspecting that malt is probably a type of cereal. In fact, malt is a cereal derivative. Different peoples used different cereals to make beer. This is mainly barley and wheat, less often other cereals and rice.
The English word beer comes from the Celtic beor, which refers to the process of making beer in the monasteries of Northern Gaul. Now, regarding the terminology. There are no problems with the Russian version - all beer in stores is called beer like that. Abroad, everything is different. There are dozens, if not hundreds, of types or, to be more precise, styles of beer. Currently, the two largest beer groups are ALE and LAGER.
Ale (ALE) is the general name for all top-fermented beers. It has a higher alcohol content than LAGER, which is produced by bottom fermentation. Therefore, ale is darker. It originated at the beginning of the 7th century in England and for a long time was produced without the addition of hops, but today producers add hops to such beer without regret. Ale contains a large amount of yeast waste products and has a strong hop flavor.
LAGER beers are the product of a completely different brewing system. In other words, rather, the technology of wine production is used. Basically LAGER is a light yellow, clear, sparkling beer, although dark varieties are also found. The addition of a small amount of hops gives it a mild, light taste.
The methods of brewing beer also differ, which also determines the difference in taste and storage method. Ice beer (ICE) essentially involves freezing it and then removing the ice. Due to the fact that the freezing point of water is higher than that of alcohol, the resulting drink has a greater strength and a peculiar taste. According to legend, for the first time such a drink was prepared in Germany, where, due to frost, the beer simply froze. The zealous Germans decided, I must say, completely in Russian: do not pour it out! Thus a new tradition of brewing was born.
Filtered beer is obtained by removing part of the fermentation products from live beer. This is done to accelerate the processes of maturation and clarification. Such a drink, of course, loses its taste, but it looks more transparent. It is sold mainly for bottling from sealed metal barrels. Bottled beer, in addition, is pasteurized, finally depriving the remnants of yeast and vitamins. And preservatives and antioxidants are also added to canned beer, which reduces the usefulness of the drink to nothing.